Tau Kwa Tofu [Soy Milk, Calcium Sulphate (E516), Salt, Tricalcium Phosphate (E341iii)], Brown Rice, Shiitake Mushrooms, Edamame Beans, Spinach, Carrots, Daikon, Soy Sauce [Water, Soy Beans, Wheat, Salt], Gochujang [Soy Bean Flour, Chili Paste, Wheat Flour, Water], Rice Wine Vinegar, Apple Sauce, Garlic, Sesame Oil, Sesame Seeds, Sugar, White Vinegar, Salt.