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- Vegan
- Nutritionally Balanced
- Ready in Minutes
Gochujang Tofu Dupbap
Gochujang Tofu Dupbap
Roasted Tofu in a spicy gochujang sauce with sauteed shiitake mushrooms, sesame coated edamame, pickled carrot and daikon, iron packed spinach and a balanced portion of brown rice.
Roasted Tofu in a spicy gochujang sauce with sauteed shiitake mushrooms, sesame coated edamame, pickled carrot and daikon, iron packed spinach and a balanced portion of brown rice.





Tau Kwa Tofu [Soy Milk, Calcium Sulphate (E516), Salt, Tricalcium Phosphate (E341iii)], Brown Rice, Shiitake Mushrooms, Edamame Beans, Spinach, Carrots, Daikon, Soy Sauce [Water, Soy Beans, Wheat, Salt], Gochujang [Soy Bean Flour, Chili Paste, Wheat Flour, Water], Rice Wine Vinegar, Apple Sauce, Garlic, Sesame Oil, Sesame Seeds, Sugar, White Vinegar, Salt.
Per 100g | Per Serving (360g) | |
---|---|---|
Energy (kj) | 606 |
2291 |
Energy (kcal) | 145 | 548 |
Fat (g) | 3.5 | 13.2 |
- Saturated Fat (g) | 0.5 | 1.8 |
Carbohydrate (g) | 21.4 | 80.9 |
- Sugars (g) | 1.7 | 6.3 |
Fibre (g) | 4.5 | 16.8 |
Protein (g) | 7.5 | 28.5 |
Salt (g) | 0.3 | 1.2 |
Calcium (mg/NRV) | 123.1 | 465.4 |
Regular price
$15.90 SGD
Regular price
Sale price
$15.90 SGD
Unit price
/
per
Taxes included.
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Ingredients
Ingredients
Nutritional Information
Nutritional Information




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